Back to Paradise
One year after the Camp Fire, some business owners have gambled on making a go of it again — but others see no reason to return
The biggest problem facing business owners is a lack of customers. No one knows what to do first: Build the customer base and create a demand for business, or rebuild the businesses and see if the customers follow?
Comforting California, Newsom Vilifies PG&E Over Wildfires, Power Outages
Gov. Gavin Newsom’s lambasting of PG&E as California reels from wildfires and mass blackouts reflects his roots in San Francisco — and a public perception that’s built up over the last half century.
Bittersweet Succession
Woodland’s Z Specialty Food seeks to double the footprint of its honey warehouse and create a community gathering spot
The company recently broke ground on a new Woodland facility that will double its warehouse size and serve as a community hub at the intersections of gourmet food, farm to fork and pollinator support.
Trump Rescinds California’s Authority to Set Its Own Emissions Standards
The long-promised revocation, announced as the president raised money in California, could reverberate beyond this state: 13 others use identical car-emissions rules.
The Trump administration has revoked California’s unique authority to combat tailpipe pollution on its own terms, setting the stage for protracted litigation, jeopardizing public health and hindering the state’s ability to battle climate change.
Legislation to Curb Plastic Trash Stall Before Session’s End
A trio of proposals would have tackled California’s waste crisis by slowing the flow of disposable goods —and single-use plastics — from manufacturers to landfills
An ambitious push to make California the first state to stem the flow of plastic trash by phasing out single-use packaging and foodware failed early Saturday amid dogged industry opposition, as state lawmakers adjourned without acting on two far-reaching recycling bills.
The Growth of Rice
A recent deal to export to China is expected to further expand the market for the popular grain
Half of the rice grown in California goes to the U.S. and Canada; the other half is exported to Japan and 30 other countries, including South Korea, Taiwan and Jordan. Now China, the largest consumer of rice in the world, joins that group.
Getting Food Stamps to California’s Poor a Challenge
Pressure is increasing on counties to sign up more people for food stamps since the state’s participation rate is one of the lowest in the nation. But greater enrollment may require more money or more state intervention.
Biba Was a Star in Sacramento’s Restaurant Scene
She was the owner and host of Biba, the guiding force behind the menu, and, in those roles, she was everybody’s favorite Italian mamma. Free of gimmicks and trends, Biba was not trying to be edgy or innovative. The kitchen did things the right way — use excellent ingredients and classic technique while paying attention to all the little things from start to finish.
Are We Doomed by Climate Change?
Fast-thinking innovation is needed to prevent ‘wetter wets, drier dries, hotter hots’ from threatening the state’s crops, species and economy
Mediterranean climates, like California’s, typically follow boom and bust cycles, marked by a predictable shift between cold and wet and hot and dry. But the changing climate will amplify that pattern with weather that is, at times, wetter and at other times hotter.
Poll: Californians Ready to Spend to Thwart Wildfires
Californians want the state to lead the world in fighting climate change — and many are ready to tackle the problem on the road, at the ballot box, and even with their pocketbooks.
The majority of Californians believe global warming is happening now and that it’s a serious threat to the Golden State’s future, according to the results of a recent poll. What’s more, Californians are ready to cast their votes and spend their money to fight it.