Established in 2009, Elevation Ten Winery offers handcrafted artisanal wines and a unique wine tasting experience for guests. Proprietors Bob and Don Clark, Andy Wallace and Dominic and Rina DiMare have created the perfect blend of award-winning wines and a rejuvenating getaway to appeal to every guest.
The Elevation Ten proprietors share a passion for quality, food and wine and are all devoted to family and giving back to their communities in the Yolo and Sacramento areas. They love seeing their hard work come to life and creating jobs and opportunities for others along the way
Located in the historic Old Sugar Mill in the quaint town of Clarksburg along the Sacramento River, Elevation Ten draws guests from the Sacramento and Delta regions. “The Old Sugar Mill, built in 1934, is an ideal setting,” says Maria Newman, director of business and hospitality. “We’re just 15 minutes from Downtown Sacramento, but worlds away with small-town ambience and historic charm.”
This small-production, direct-to-consumer boutique winery offers varietals from several Northern California appellations. “Our primary focus is our Clarksburg appellation, but we also offer wines from Napa, Sonoma and El Dorado appellations,” says proprietor Rina DiMare. “With 14 different varietals, we offer something for everyone.”
With the expertise of world-renowned winemaker Marco Cappelli, Elevation Ten wines have garnered several awards over the years.
Their most recent recognitions include three Gold Awards from the 2021 San Francisco Chronicle Wine Competition.
“We’re looking ahead to distributing our wines to some of the region’s signature restaurants,” DiMare says, “and we welcome everyone to come visit, bring friends and family, and make yourselves at home in Clarksburg with us.”
Visit us to receive a Complimentary Tasting for Two Reference “Comstock’s” when calling for your reservation.
