Curious how restaurants are designed? Here is your chance to find out! Join Bob Kuchman, AIA of Kuchman Architects; Jim Bob Kaufmann, AIA of Kaufmann Architects; Andrea Lepore, founder/developer, Hot Italian and Solomon’s Delicatessen; and head chef and co-owner Aimal Formoli, Formoli’s Bistro to learn more about the inspiration, process and challenges in the creation of this highly-anticipated delicatessen. The event includes a presentation, tour of the deli and a menu sampling.
To register, click here.