Gaspachos in south Sacramento does not serve gazpacho, the
Spanish chilled tomato soup. Here and in Morelia, Michoacan,
gaspacho is something else entirely.
All-Outdoors California Whitewater Rafting thrives through a network of family and friends — and has resulted in 35 marriages between employees.
A new generation of entrepreneurs is bringing fresh concepts to restaurant and bar spaces that shuttered in 2020.
In April, Sonya Bradley, a veteran of Visit Sacramento’s public relations and marketing communications department for more than two decades, was named the bureau’s first chief of diversity, equity & inclusion.
Amador County businesses are bouncing back, but anxieties linger.
Comstock’s spoke to Visit Sacramento Brand and Community Engagement Director Karlee Cemo-McIntosh about how the organization has taken advantage of new opportunities over the past year.
Many visitors to Old Sacramento may not be aware that remnants of
an 1850s gold rush city still exist below the buildings and
Frasinetti Winery is the oldest family-owned wine producer in the
Sacramento Valley, withstanding the Prohibition and both World
Capital Region restaurant owners weigh the future of curbside
pickup, which kept many businesses afloat during the
Capital Region golf courses saw a boom last year as the game emerged as the perfect socially distanced activity. Will new players stick around?