Trail Coffee, a bustling café on an activated corner in downtown Stockton, has come a long way from its startup as a back-alley roaster. In the last four years, the business has moved twice, rebranded and expanded into a 3,500-square-foot roastery, café and test kitchen in the refurbished Owl Drug Store building on E. Main and California streets.
Rancho Cordova’s identity as one of the region’s best-kept secrets frustrates Marc Sapoznik. As executive director of Rancho Cordova Travel & Tourism, his job is to promote the city’s assets tor both out-of-towners and locals alike.
Comstock’s sat down with Tony Natsoulas to talk about creating and collecting in the Capital Region.
Young or old, rich or poor, city-dweller or rural resident — the response was the same: Civic amenities are vital to a good life.
Crocker Park is three acres of unimproved land at 2nd and O streets adjacent to Interstate 5. Prior to the construction of the freeway and the redevelopment of Sacramento’s west end in the mid-1900s, this land once had housing on it.
In an increasingly crowded digital space of bloggers and influencers, Melissa Johnson, founder of the Sacramento-based lifestyle blog Best Friends for Frosting, knew she had to create a thumb-stopping moment to stand out.
Uncertainty over where people can consume marijuana can create significant limitations for cannabis businesses.
Sacramento has struggled to compile wins since switching from the Oakland A’s to the Giants’ affiliate.
Lisa Taira at Kiyo’s Floral Design has practiced ikebana — traditional Japanese flower arrangement — for nearly 50 years.
Growing up, we take our bodies for granted. Many of us expect that we’ll always be able to move with ease, or challenge our bodies with minimal punishment. But as age sets in or circumstances change, our bodies are quick to remind us — things won’t always work like they used to.
Things change fast in the craft beer world. The industry trends from five years ago are already outdated, which is evident with the new East Sacramento eatery The Other Side by Track 7 Brewing Company. The classic industrial vibe of the first two Track 7 locations has been replaced by bright, warm colors and a sprawling layout.
Urban farmers Sarah McCamman and Randy Stannard never dreamed their most lucrative time of year — heirloom tomato season — would go from boom to bust under a state quarantine.
Mike Appezzato has only been in business for a year, but he’s already uprooting his company to move it to Sacramento.
Over the last few decades, Tracy has experienced a massive population boom.
More than 10 million people live with Parkinson’s disease and there is no cure. Decades ago it was thought that exercise could exacerbate symptoms of the disease; now studies show it to be effective in delaying the onset of symptoms.
Russell Lowery, executive director of Californians for Sports Betting, makes the case for sports betting.
Anu Snacks produces snack bars from spent beer grain, mixed with dried fruit and nuts with various coatings. The idea was a hit, winning $17,500 in prizes this year at the UC Davis Big Bang! competition for entrepreneurship.
When Alejandra Calderon narrowly escaped failing her ceramics class as a fine arts major at Sacramento State, she never imagined that seven years later she would co-own a ceramics business. At the time, she found the discipline to be frustratingly difficult compared to her primary passion, painting.
To many consumers, the idea of edibles — cannabis-infused chocolate bars, brownies and other treats — sounds enticing. Especially considering health concerns about cigarettes have made people uncomfortable with smoke, including from marijuana.
Kombi Haus is slowly taking over a city block in Sacramento’s Oak Park neighborhood. Owner Justin Campbell opened the Volkswagen repair and restoration shop 20 years ago as a small garage on 34th Street. The business now covers over 12,000-square-feet of space across three buildings in the Triangle District.