Priscilla Enriquez, chief giving officer at Sacramento Region Community Foundation, offers her insight into urban farming in the Capital Region.
“Farm to Fork” is not just an advertising slogan: It reflects a big part of the region’s identity, and that reputation is growing. Wine has become one of California’s most recognizable crops and production has grown tremendously over the last two decades. California is home to 4,700 wineries and produces more wine than any other U.S. state.
Infrastructure improvements are costly, and with too few customers spread over too great a distance, are usually not worth the return on investment for business.
But some ISPs are finding ways.
An urban wood movement is growing across the country to reclaim this substantially-untapped natural resource, and efforts are booming in the Sacramento region.
California Gov. Jerry Brown just won a big victory in his efforts to fight climate change, but Canada’s Ontario province has been pushing him to go further.
Forest fires are picking up once again in California. The cause this time: rain and snow.
Yes, as counterintuitive as it would seem, the weeks of precipitation that ended the state’s drought in the spring also laid the groundwork for a surge in fires.
As the legend goes, Didar Singh Bains arrived in his new home of Yuba City in 1958 at age 18 with only $8 in his pocket, which was enough for him. A young immigrant from India with humble origins, he says he believed that in the U.S. “money could grow on trees.” In the course of his lifetime, that youthful optimism has proven true — at least figuratively.
Punjabis first emigrated from India to California at the turn of the 20th century, and soon carved out a prominent role in the economy, culture and identity of Yuba City. They overcame discriminatory laws that prevented immigration, citizenship and land ownership — and have flourished. Most Punjabis in the Yuba City area practice Sikhism, a religion with values that resemble those in the U.S. Constitution. An estimated 15,000 Sikhs now live in the Yuba-Sutter area.
Typically, fruit goes through many hands — farmer, packer, shipper, broker — before reaching the supermarket. Based in Lodi, Branch to Box focuses on cutting out the middlemen (hence the name) to provide the freshest possible fruit to offices.
The departure of long-established but undocumented Mexicans from California is a signal — along with other government data from the southwest border — that the flow of unauthorized immigration is shifting direction, perhaps dramatically.
Gaming facilities across the capital region are booming with expansions and new construction. Here’s a look at four new developments tied to local casino operations.
This year marks the deadline for California’s 10-year bet on solar roofs. In 2006, the state launched the “Million Solar Roofs” vision, pumping $3.2 billion into incentive programs. The plan was to build one million solar roofs, or the equivalent thereof, generating 3,000 megawatts of renewable energy by 2017.
Aaron Nitzkin, founder and CEO of Solar Roof Dynamics in Davis, offers his perspective on the future of solar energy. For more from Nitzkin, check out “Daylight Savings” in our June issue. Sign up for our newsletter and we’ll email you when it’s available online.
California Department of Food and Agriculture Secretary Karen Ross is far more than just an administrator. Ross grew up on a farm in Nebraska, where she and her husband still own an 800-acre farm and ranch. We sat down with her to talk about the challenges and opportunities currently facing the Golden State’s agricultural industry.
With California voters approving Proposition 64 in November, government officials, elected representatives and entrepreneurs are grappling with how legal cannabis can contribute economically to our region. Proponents say major potential exists in commerce, agriculture, medical research and other areas — if we get this right.
In order for spawning Chinook salmon to return to Deer Creek this autumn, they first had to swim against the stream from the San Joaquin River to the Mokelumne River, east of Rio Vista. Then, the determined fish had to make their way up to where the Mokelumne meets the Cosumnes River, and finally, migrate several miles more to get to the shady shores of Deer Creek.
The first land to create the parkway was purchased in 1949. In 1961, Sacramento County adopted the Master Plan for the parkway as we know it now. Building out that plan took decades as it covers 4,800 acres with a modern bike trail, nine major parks, picnic areas and a nature center.
Gov. Jerry Brown criticized a U.S. Senate bill that aims to simplify auto efficiency standards, warning the measure represents a step toward decimating requirements that manufacturers produce cleaner cars.
California fig farmers, who grow nearly all the figs produced in the U.S., harvested about 30,000 tons of fruit worth $22 million in 2015, according to the latest crop report from the California Department of Food and Agriculture. But of all those figs, there were just a handful of genetically distinct varieties. Meanwhile, almost uncountable heirloom varieties have fallen to the wayside or even disappeared.
Harvey Correia, a third-generation Delta resident, has one of the most diverse collections of the common fig in the world. Correia offers his perspective on this very particular industry. For more from Correia, check out “Gettin’ Figgy With It” in our June issue. Sign up for our newsletter and we’ll email you when it’s available online.