I recently made an offer to a new director of communications for my company. However, I then found out this individual had posted to Facebook asking friends for feedback on two job offers — one for my company and another for a local competitor. I was horrified and I want to remove my offer. Any advice on how to tactfully prevent this from happening in the future?

“Farm to Fork” is not just an advertising slogan: It reflects a big part of the region’s identity, and that reputation is growing. Wine has become one of California’s most recognizable crops and production has grown tremendously over the last two decades. California is home to 4,700 wineries and produces more wine than any other U.S. state.​

Dr. Daniel Rockers, Sacramento-based psychologist, offers his insight into the psychology of work-related stress. For more from Rockers, check out “Get Focused” in our September issue. Sign up for our newsletter and we’ll email you when it’s available online.

Comstock’s monthly look at the business news in the Capital Region. Let’s take a peek at August.

John Paul, CEO of Spiral Internet, offers his insight into rural broadband capabilities. For more from Paul, check out “The Long Reach” in our September issue. Sign up for our newsletter and we’ll email you when it’s available online.

It took four years to write my thriller, but only three months to see it morph from a 122,000-word computer file to a book available on Amazon and at local bookstores.

Sacramento Mayor Darrell Steinberg has a decidedly unique perspective on the role of government borne of experience few can match: he is a former city councilman, California assemblymember and senate president who has come home to local government. We sat down with him to talk about his vision for the city.

Randy Roberts, deputy director of the Manetti Shrem Museum of Art, offers her insight into the essential role of museums as community organizations.

Now in the middle of the summer months, energy usage throughout California inevitably has become a significant issue on the minds of millions of residents. Underscoring this reality will, of course, be the sticker shock that many Californians will experience when they open those summertime utility bills.

On Tuesday, Rubicon Brewing Company announced that after 30 years they are closing their doors at the end of the month. The news hit me much harder than it should have and I have been trying to figure out why. Finally it came to me. Rubicon wasn’t just another brewery. It was Midtown. To me, it was everything good Sacramento had to offer.