Ken James is a 24-year veteran photojournalist who started his career with the Fairfax Newspaper Group in Sydney Australia. Since relocating to California in 2002, Ken has contributed to many newspapers and wire services such as Bloomberg News, United Press International (UPI), The New York Times and San Francisco Examiner. In 2005, Ken spent six months covering the Iraq war and later documented the aftermath of Hurricane Katrina. Ken has actively covered state politics and gubernatorial elections, including the 2003 Recall. Besides covering national and local news events, Ken contributes monthly photo essays to Comstock’s and Sacramento Magazine. For more, visit www.kjamesimages.com.
The instructors at iFly Sacramento, in Roseville, do a practice round, as the controller manages air flow. Fans at the top of a vertical wind tunnel draw air through the flight chamber and then push it back down through the sides, creating a column of air. These instructors pride themselves on being able to take anyone off the street and introduce them to the sport of bodyflight.
Based on the enormity of this pressroom in Midtown, one wouldn’t think print newspapers are dying. The pressroom, a three-story labyrinth of rooms, stairwells and machinery, operates nearly 22 hours a day, printing five daily newspapers and six weekly publications.
In 2005, GR launched Crete Crush, a sister company to its trucking operation that includes two concrete and asphalt crushing and recycling centers, one at the company’s Rancho Cordova headquarters, and another at its 15-acre facility off Bradshaw Road in Sacramento. When the company first started, it was paying someone else to crush the concrete and asphalt that was accumulating from demolition site hauls.
The Sacramento Region Community Foundation operates a little differently from your typical private foundation. According to SRCF Chief Giving Officer Priscilla Enriquez, community foundations enable would-be philanthropists in the Sacramento region to give back to their own community.
Jeff Pettigrew prepares the inside padding of a casket at Pettigrew & Sons Casket Co., a family-run business in Sacramento founded by the late Fay Pettigrew, who is Jeff’s grandfather.
In September 2014, the River Cats signed a two-year affiliation agreement with the San Francisco Giants, effectively ending the team’s 15-year partnership with the Oakland Athletics. Less than two years later, the two clubs have inked a new four-year deal, extending the agreement through 2020, marking one of the few times the Giants have signed a four-year agreement with a Triple-A affiliate.
Moore believes UC Davis could be the first institution in the country to have an approved clinical trial using banked stem cells in a young, athletic population.
Dominik Jakubek, one of two goalkeepers for Sacramento Republic FC, makes a diving save on a shot during practice at Bonney Field. Jakubek joined the franchise as an original member in 2014. He was 34 years old when he was signed.
Tuohy was approached by Legends’ management to help them pitch their vision of the arena’s new way of doing things to the Kings: hyperlocal, fully integrated, super complicated but ultimately worth it.
It’s no secret that there aren’t many waterfront dining venues. Waterfront access is no easy task in this town. From the floodplain’s exalted levies to the river-hugging freeway, Sacramentans have their work cut out.
Founded by UC Davis students in 1992, and located at Loaves and Fishes in Sacramento, the Mercer Clinic for the Pets of the Homeless serves not only animals, but the people who love them and the community as a whole.
Thanks to the Active 20-30 Club of Greater Sacramento No. 1032, a little crab means a lot of dough for two local charities.
Billboards have been a staple of American advertising since the late 1800s. Originally, crews pasted several strips of posters together to create one large billboard. Now, they use vinyl engineered to withstand harsh weather.
Cal-ISO is one of 38 system operators for the geographic area that covers everything west of the eastern boundaries of Montana, Wyoming, Colorado and New Mexico. That compares with six system operators responsible for most of the rest of the country. “The divided operation of the western grid is not unlike having a bus with 38 drivers.”
Danielle Whitmore, YoloArts’ executive director, tells a story about a student named Diana. When Diana — a pseudonym — was a student in a local continuation school, she wouldn’t even get out of bed to attend classes.
For most of her youth, Sequoia Criteser was petrified of fire. As a child, she would not have imagined starting a career as a fire dancer 13 years ago.
If the recent history of the Sacramento Philharmonic & Opera has felt like a symphony — with cresting highs, plunging lows and, as was the case last year, overwhelming silence — then this past season reached a long-overdue crescendo.
Monk’s Cellar in downtown Roseville smells vaguely of an oatmeal breakfast. It’s actually a new batch of beer brewing, called Friar Funk, a Flemish red ale with wine-like characteristics.
When a new client hears his barber’s name is Renee, he might envision an “old French dude” and not a young woman. The industry remains, after all, a field of men. “When I was in school, it was me and 60 dudes,” says Renee Green, 29.
Ty Steele, with his love of journalism and storytelling, always knew he had a face for television.
Placemaking. You might have heard the word — maybe at a redevelopment conference or tossed around at a marketing mixer. You might have seen it in a neighborhood newsletter about new housing downtown, or read about it in an article shared by that cool architect friend who was just inspired with a vision for how to make Sacramento “the place to be.” But no matter what you’ve heard or how you feel about placemaking, the concept likely won’t be disappearing in the near future.
Chefs continue to be among the hottest stars in Sacramento, and American, culture. That’s thanks to the Food Network’s image-building power, our exploding love of food and all things culinary, and a new societal reverence for hands-on authenticity. The consensus is that chefs with some level of recognition can help draw customers — most of the time. But restaurateurs and chefs say the cultural pizzazz around chefs can be a double-edged sword, and it’s a force they need to use wisely.
Sacramento RT employs approximately 941 people locally, 77 percent of whom are dedicated to operations and maintenance of the bus and light rail systems. John Haswell has been a light rail vehicle technician at Sac RT for the past seven years and says he is “genuinely and thoroughly thrilled to be working on the light rail vehicles.
Since 2010, the Sacramento-based Gender Health Center has been providing a unique service sought by people in need from throughout more than 25 counties. “We are a community mental health organization,” explains executive director Ben Hudson, “and though we serve anyone seeking mental health services, we specialize in gender identity and assisting transgender individuals
“What makes these revitalization projects so exciting is the creative new ways we are bringing these historic buildings back to life; it makes it great to get up each day,” says Bay Miry, vice president of development for D&S Development and a well-known Sacramento developer whose project at 700 K Street is just one example of a number of regenesis efforts springing up in the Capital Region.
In Auburn, officers with the California Highway Patrol Valley Division Air Operations run emergency response missions from Butte County to San Joaquin County, a coverage area of 13 counties. “Emergency response is the aircraft’s top priority,” says Sergeant Jeff Watkins, aerial supervisor and pilot for CHP.
As a student, Melanie Haller trained for 12 years at the internationally-recognized Central Pennsylvania Youth Ballet under world-renowned ballet teacher Marcia Dale Weary. Now, as principal of the School of the Sacramento Ballet, Haller trains the Pre-Professional Division — the school’s three highest levels (ages 10 to 18-and-up).
A wearisome, vicious cycle was emerging with Auburn’s homeless population: Greater numbers were congregating on the streets by day and filling the DeWitt minimum security prison by night. Neither the city nor the county had adequate housing or facilities to deal with the situation, so the problem persisted. Residents were frustrated, but nothing was done. A group of community members vowed to act and started a grassroots effort that has culminated in turning the partially vacated barracks at DeWitt into a fully-staffed, round-the-clock facility open to Auburn’s homeless.
While studying abroad at the London School of Economics, UC Davis grad Alex Aguiar befriended a young homeless girl. He found her sleeping beneath an overpass, using folded cardboard to keep the cold concrete from chilling her body. Aguiar could not get the girl’s plight out of his mind. To understand his market, Aguiar spent the night with the homeless community, learning their stories and about what might help them. That’s when the idea for Tent Pals was born
Anthony Costello had the next generation of medicine in mind when he launched Mytrus in 2009. The Davis-based company created a system that helps patients fill out consent forms electronically and participate in clinical trials for new drugs and therapies from the comfort of their homes.
Arrhythmias (irregular or erratic heart rhythms) can lead to heart failure, stroke or cardiac arrest. That’s why cardiologists at UC Davis Medical Center aim to treat it efficiently and completely with a remotely operated magnet-guided catheter system — the first of its kind to be used in the Sacramento area.
Benjamin Schwartz was an aspiring film producer in the middle of creating his first TV show when he stumbled upon his true calling as a cordwainer (a fancy word for shoemaker).
“We are lucky to work with a great team here, because this is not always easy,” says set designer and charge artist for B Street Theatre Samantha Reno. “You have to be flexible, you have to be quick and you have to make good, solid decisions. The schedule can be grueling, but the show must go on.”
Agricultural groups and the federal government are actively encouraging growers to improve their irrigation systems to save water, usually by graduating from flooding, and farmers who haven’t upgraded have received stinging criticism. But drip irrigation is not necessarily a panacea for water shortages.
“Old fashioned butchering really is becoming a lost art,” owner and operator of Longhorn Meat Co. Phil Kattenhorn says, “In a world now filled with internet purchases and self-service counters, I think people are beginning to miss that connection. It seems we are headed back towards a more simple way of doing things.”
Every spring and summer, Chinook salmon gather in vast schools along the central coast of California, fattening up on krill and small fish before their autumn spawning migration into the Central Valley. Fishermen in commercial boats, private skiffs and kayaks take to the water, and most summers, the fleet catches several hundred thousand Chinook weighing somewhere between five and 30 pounds. California’s bounty of salmon, however, does not reflect a thriving fish population.
Well after midnight, Jordan Ferrell returns to his Fresno hotel room and lowers his exhausted body onto the bed. After umpiring nine games in 12 days, he’s spent. To unwind, he flips on the TV, scans the movie selection and retrieves his phone to check texts. Working the plate at tonight’s game was an exercise in patience.
“Our business allows us to center our livelihood around our family, rather than our family around our livelihood,” says Karen Ball. “We probably work harder and longer because of it, but we love what we’re doing.”
When asked if the perception of graffiti art has softened over time, artist Anthony Padilla pauses before tentatively responding, “A little bit. Obviously vandalism is wrong, but then there’s also the art side of [graffiti]. I think when you see writing on a wall, it shows that there is life in that city.”
The phrase “wine country” harkens to Napa, Sonoma, Calistoga. But Solano? Not so much. In fact, the Suisun Valley appellation was formed in 1982, less than a year after Napa’s. The local environment boasts much of the same benefits, too.
Captain Jeff Hedlund manages Brusco Tug & Barge’s Northern California operation in Stockton, where he started as a deckhand in 1973.
While Rose Loveall oversees the plants at Morningsun Herb Farm, her husband Dan Sale handles maintenance and business operations. When the duo opened their nursery 20 years ago, they started with just one small greenhouse and two hoop houses. Since then, Sale has built another greenhouse and eight more hoop houses, in addition to the small gardens that dot the property.
These local businesses take teamwork to the next level with bold colors and innovative designs that inspire creativity and collaboration. Show us your company’s collaborative space for a chance to take over our Instagram account!
Stephen Lyman, owner of Fence World, has been in the family fencing business since he was a boy (on payroll since the age of 10, he says). “This is one of the decorative arts that is just limitless — the things you can’t do in wood, you can do in iron,” Lyman says with pride. “You can’t build a bridge like the Golden Gate out of wood. It has to be steel.”
Two years ago Addison Quarles opened Addison’s Bicycle Reparium, where he says he’ll work on anything “new, old or esoteric.”
Andy Heape has been a California Department of Fish and Wildlife technician at the Nimbus Fish Hatchery in Gold River — where he sorts, fertilizes and counts salmon — for 15 years.
Here’s a recipe to breathe new life into a lifeless block of R Street: Start with a 5-story warehouse made of solid concrete, suitable for loft conversion. Add subsidized rents. Then attract artists, writers and other creative types, plus their spouses, lovers, kids and hangers-on. Sprinkle in baby strollers, coffee shops, galleries, some painful-looking piercings and plenty of ink on skin.
Eight of 10 alumni under 35 say the main reason they haven’t donated to their alma maters is that they feel they’ve paid enough already in tuition. Over half said they “don’t think the school really needs the money.” Add that to the common belief that their money ends up in some institutional “black hole,” and the currently bleak donation landscape makes sense.
What images does Silicon Valley conjure? Google, Apple, Facebook, and on and on? Mainstays of the world’s hub of technology and innovation? Did a glimpse of Stockton appear in that mix? If the San Joaquin Partnership’s campaign to rebrand the area as Greater Silicon Valley works out, it soon will.
Jeremy Shepherd has been tending to his growing flock since 2009. He sells mutton to local markets but also works his herds as mobile mowers with local farmers in Yolo County.