Jennifer Fergesen

Back Writer

Jennifer writes about food, travel and sustainability for publications around the world. She earned her B.A. in geology and English at Mount Holyoke College and is currently completing her M.A. in creative writing at UC Davis. See her work at jcfrgsn.journoportfolio.com.

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How Stroopwafels Helped Sacramento Legalize Food Bikes

Dutchman’s Stroopwafels may be the first business to cook on a bicycle in Sacramento, but local entrepreneurs have been finding creative ways to combine the area’s twin passions for cuisine and cycles for decades.

Oct 8, 2018 Jennifer Fergesen